Gluco Calbor (Calcium Boron Gluconates)

Calcium and Boron Deficiency:

Calcium: Enhances structural stability of cell walls, supports plant development by minimizing physiology disorders.

Boron: Aids fertilization of fruits and fruit development.

Deficiency leads to:

• Pre-Matured, misshaped and deformed fruits.
• Poor shelf life of farm produce and loss in marketable produce.
• Impaired seed & fruit setting.
• Translocation of sugars.

Visible Symptoms:

• Merginal & inter-Veinal collapse of older leaves.
• Distortion of leaves, stunted development and mottled yellow longitudinal streaks.
• Changes in color of foliage, thickening, brittleness and downward curling of older leaves.
• Dropping of buds/blossom in flowers -Calyx splitting.
• Blossom end root.

Gluco Calbor (Calcium Boron Gluconates) Benefits:

• Stimulates young shoot growth.
• Improves shelf life of fresh farm produce.
• High yielding crops.
• Higher profitabilty (Cost benefit ratio >1)

Gluco Calbor more of Action:

• Configuration with Gluconate Chelate ensures easy availability of Calcium & Boron for Quick & Complete assimilation in poorer transporting issues of plants.
• Increase flower and Fruit retention.
• Improve plant’s ability ot produce quality produce in heat and cold stress conditions.

Dose of Application:

• Foliar : 2 to 2.5 ml/lit of water or Spray solution.
• Fertigation: 1lit/acre.